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Pasta

All food preparation is prepped with a state of the art kitchen, using only the finest wholesome and freshest ingredients in a controlled hygienic environment.

ISO and HACCP accredited, skilled staff compliment from development chef, head chef, executive chef, kitchen manager to a brigade of highly skilled chefs.

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ORDER BEFORE 14h00 to receive your order the very next day!

Refer to our Special Editions Catalog.

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